Imagine yourself strolling through the cobbled streets of the old town of Ajaccio, the air scented with the tempting aromas of Corsican charcuterie, fresh bruccio and sparkling muscat. This is what a gourmet itinerary in Corsica promises you! This little corner of Mediterranean paradise, renowned for its breathtaking landscape, is also a veritable gold mine for gourmets. With more than 1000 local producers and a host of specialties that have made it famous, Corsica is an essential destination for any lover of good food.
| Key points to remember |
|---|
| Discovery of Corsican specialties |
| Selection of the best restaurants in Corsica |
| Proposal for a gourmet itinerary crossing Corsica |
Discovery of Corsican specialties
Corsica, island of beauty and land of flavors, is a destination that awakens the taste buds. A trip to this island is an invitation to discover a rich and varied gastronomy. But what are these delights for which the island is famous?
Corsican charcuterie
Corsican charcuterie is an integral part of the island’s gastronomic heritage. It stands out for its exceptional quality and unique taste. prisuttu, lonzu, coppa or even salciccia are all taste treasures to discover.
Corsican cheeses
Corsican cheese also occupies an important place in local gastronomy. brocciu, the island’s emblematic cheese, is used in many dishes, both savory and sweet. Other cheeses such as niolo or venachese also deserve your attention.
Fish and seafood
Located in the heart of the Mediterranean, Corsica offers a wide variety of fish and seafood. Fans will delight in specialties such as Corsican bouillabaisse, mussels with bonifacienneor even grilled lobsters.
- Tip: Don’t hesitate to ask the locals for their favorite places to taste these fresh products! They will be delighted to share their good deals with you.
Sweet Corsican treats
On the sweet side, the island is not left out. Between the cannistrelli, biscuits flavored with lemon or anise, the fiadone, brocciu and lemon cake, or even chestnuts in all their forms, your sweet tooth will be satisfied.
Best restaurants in Corsica
Corsica, an island of beauty, is not only famous for its breathtaking landscapes, but also for its delicious and authentic cuisine. Whether you are a gourmet or simply a lover of good food, here is a selection of the best restaurants where you can enjoy Corsican specialties.
In Casarella, Pigna
Perched in the picturesque village of Pigna, A Casarella is a true gem. This family restaurant offers traditional Corsican cuisine with a modern touch. Their homemade charcuterie and brocciu pie are simply unforgettable.
U Santa Marina, Porto-Vecchio
If you are looking for an exceptional gastronomic experience, U Santa Marina is the ideal place. This Michelin-starred restaurant offers refined cuisine that highlights local products. Their tasting menu is a true culinary journey across the island.
The Pirate, Erbalunga
Located in the charming village of Erbalunga, Le Pirate is a must-see restaurant in Corsica. With its stunning sea views and delicious cuisine, it’s the perfect place for a romantic dinner. Their bouillabaisse is highly recommended.
| Restaurant | Location | Type of cuisine | Average price |
|---|---|---|---|
| In Casarella | Pigna | Traditional Corsican | $$ |
| U Santa Marina | Porto-Vecchio | Gastronomic | $$$ |
| The Pirate | Erbalunga | Mediterranean | $$ |
Each restaurant has its own specialties and unique charm, making the choice difficult. But one thing is certain, you will not be disappointed by the richness and diversity of Corsican cuisine.
A culinary journey through Corsica
Prepare yourself for an unparalleled taste adventure. Corsica, island of beauty and flavors, invites you to discover its culinary treasures. Are you ready? So, embark with us on a gourmet itinerary that will take you from majestic mountains to golden beaches, picturesque villages and bustling local markets.
Start your journey in Bastia
Your journey begins in the dynamic city of Bastia. Before embarking on exploring Corsican flavors, take the time to admire the historic charm of this port city. Then head to the local market to taste fresh local produce. Don’t miss out on tasting traditional Corsican cheese, brocciu, or delicious local charcuterie.
Heading for Corte and central Corsica
From Bastia, head inland to Corte. This mountain town is known for its rustic and authentic cuisine. Take advantage of your visit to enjoy a wild boar stew or a Corsican chestnut soup in one of the many local restaurants.
Direction South: Porto-Vecchio and Bonifacio
Continue your culinary journey heading south towards Porto-Vecchio and Bonifacio. These two cities are famous for their fresh seafood and grilled fish. Try grilled lobster or stuffed mussels, two unmissable specialties.
- Bastia: Local market and brocciu cheese
- Corte: Wild boar stew and Corsican chestnut soup
- Porto-Vecchio/Bonifacio: Fresh seafood and grilled fish
Ajaccio, last gourmet stop
Your trip ends in the Corsican capital, Ajaccio. Here you can taste a variety of Corsican olives and local wine while enjoying stunning views of the Mediterranean Sea.
This gourmet getaway through Corsica is a unique opportunity to explore the island from a different angle. Each step is an invitation to discover a new facet of Corsican gastronomy, rich and varied. Ready for adventure?
Elegance and flavors with Corsica Yacht Charter
Imagine sailing the crystal clear waters of the Mediterranean, enjoying a meal prepared by a private chef, using freshly caught or picked local ingredients. Corsica Yacht Charter, a branch of Santarelli Marine, offers you this possibility. Discover the culinary wonders of Corsica while enjoying the luxury of a yacht. This premium experience allows you to explore the Corsican coasts, with stops at picturesque ports to sample local delights. A gourmet excursion that promises to be as unforgettable as it is tasty.
